Holiday Hours for Kid's Play area open 10:30am - 4pm Mon - Sat 12/30 - 1/04
Closed New Years Day and always on Sunday
Closing 3PM New Years Eve - no 3PM tour on 12/31
Store Hours Mon-Sat 10am - 5pm Tours Tues-Sat 11am, 1pm & 3pm
Orange Bread Pudding
2 cups milk
1/2 cup sugar
3 eggs, beaten
1 1/2 cups bread (broken in pieces)
1 cup orange juice
rind from 1 orange
2 tbsp. melted butter
3/4 cup sugar
1 tbsp. butter
1/2 cup orange juice
1/4 tsp. salt
1 cup boiling water
1 tbsp. cornstarch
1/2 tsp. grated orange rind
Soak bread in milk for 15 minutes. Beat eggs until creamy, adding sugar gradually.
Add orange juice, butter and orange rind. Stir into bread mixture. Pour into buttered baking dish and bake 350 degrees for 60 minutes. Serve hot with Orange Sauce.
Combine sugar, cornstarch and salt and mix thoroughly. Add boiling water and cook slowly for 5 minutes, stirring constantly. Add butter, orange and orange rind.