
Store, Deli & Office Hours: Tue-Sat, 10am-3pm
Tram Tours: Thur-Sat, 11am & 1pm
Amazing Play Place: Thur-Sat, 10am-3pm
Fruit shipping will resume in November.
FRESH JUICE ALWAYS AVAILABLE!
TO ORDER HOMEMADE FUDGE, WINE & MANY OTHER UNIQUE GIFTS, CLICK HERE!941-748-5829, ext. 268 or 234
Entrees
Garlic-lemon Double Stuffed Chicken
Ingredients:
Oil, for greasing pan
8 boneless, skinless chicken breast halves
1 (8oz) pkg. cream cheese, cut into 1/2 inch slices
1 (8oz) pkg. Cheddar cheese, cut into 1/2 inch slices
1 cup milk
1 1/2 cups Italian seasoned bread crumbs
1/2 cup grated Romano cheese
1 tbsp. minced garlic
3/4 cup butter, melted
2 tbsp. lemon juice
1/2 tsp. garlic salt, or to taste
1/2 tsp. paprika
Directions:
Preheat oven to 350 degree. Lightly coat a large, shallow baking dish with oil.
Butterfly each breast by slicing in half horizontally through the center, cutting almost
but not completely through. Place one slice each of Cheddar cheese and cream cheese
in the center of each breast. Close again as if placing between the pages of a book.
Set aside.
Pour milk into a shallow bowl. In a separate bowl, combine bread crumbs and romano
cheese. Carefully dip each breast first in milk, then in breadcrumb mixture, patting lightly
to firmly coat. Place breasts side by side in a single layer in pre-oiled baking dish, tucking
edges under to seal.
Melt butter in a small saucepan over medium heat. Stir in lemon juice and garlic, and
drizzle evenly over chicken. Season breasts with garlic salt and paprika.
Bake in preheated oven for 30 minutes, or until no longer pink in center and
juices run clear.
Customer Service
Hours
Mixon's Groveside Market,
Cafe & Gift Shoppe
Tuesday - Saturday: 10am to 3pm
Grove Tram Tours
Thursday - Saturday: 11am, 1pm
Mixon Office Hours
Tuesday - Saturday: 10am to 3pm
Contact & Location
Phone: 941-748-5829
Email: custserv@mixon.com
Address: Mixon Fruit Farms,
2525 27th St. E.
Bradenton, FL 34208