Store and Deli are now open 10-3 Tuesday - Saturday 

Arts & Craft Fair - Saturday, June 27 !!

  Grove tours 11am & 1pm Thursday - Saturday  Play area open 10- 3 Thursday - Saturday

Note: due to COVID-19 above schedules are temporarily in place

Fruit shipping resumes in mid-Nov when the new crop ripens.

 

We are STILL shipping Frozen Juice, Wine & Fudge, Jams & Jellies & more. 

Now Available - fresh locally farmed Clams & Oysters from  Two Docks Shellfish

Place order with Two Docks by Thursday 9AM - Available for local pickup only on Friday or Saturday

Ingredients:

2lbs. bone-in, skinless chicken breasts
1 tsp. salt
1/2 tsp. pepper
1 tbsp. vegetable oil
4 cups water
2 tsp. olive oil
1 sweet onion, minced
2 cloves garlic, minced
1 medium Anaheim chili, stemmed, seeded and chopped
1 tsp. ground cumin
1 tsp. oregano flakes
1/2 tsp. coriander
1 15oz can cannelloni beans, drained
1 cup grated Monterey Jack cheese with jalapenos
2 limes cut into slices
Juice of 1 lime

Directions:

Season the chicken with salt and pepper.

Heat oil in a 5-quart Dutch oven over medium-high heat.
Add chicken and sauté for 4 minutes per side in hot oil.

Add water and bring to a boil; lower heat to a simmer and cook, covered,
for 30 minutes.

Remove chicken from pan with a slotted spoon; reserve liquid. When chicken is cool
remove bones and shred meat.

In a 10"-saute pan, heat olive oil over medium-high heat.
When oil sizzles, add onion and cook for about 5 minutes. Add garlic, chili, cumin, oregano and
coriander.
Cook another 2 minutes, stirring occasionally.

Add onion mixture to chicken broth along with beans and shredded chicken. Bring to
a boil, then lower heat to a simmer, stirring occasionally for about 45 minutes.

Stir in cheese and sprinkle with lime juice.

Serve with lime slices on the side for extra flavor and juice.

Servings: 6

Mixon Farms Facebook Page

Hours (November - April)

Note: Due to COVID-19 restrictions,  hours are as follows:

Mixon's Groveside Market,
Cafe & Gift Shoppe

Monday - Saturday: 10:00am to 3pm
Closed Sunday

Mixon Office Hours

Monday - Friday: 10:00am to 3pm
Closed Sunday

Hours (May - October)

Mixon's Groveside Market,
Cafe & Gift Shoppe

Monday - Saturday: 10:00am to 3pm  closed Sunday

Mixon Office Hours

Monday - Friday: 10:00am to 3pm (closed Sat. & Sun.)

Contact & Location

Phone: 800 608-2525
Email: custserv@mixon.com
Address: Mixon Fruit Farms,
2525 27th St. E.
Bradenton, FL 34208