Store and Deli are now open 10-3 Monday - Saturday 

Arts & Craft Fair - Saturday, June 6 !!

Weddings and events will resume in June.  Grove tours and play area will be opening in June 6.

Citrus Shipping season is over. 

We will resume shipping in mid-Nov when the new crop ripens.

 

We are STILL shipping Frozen Juice, Wine & Fudge, Jams & Jellies & more. 

Now Available - fresh locally farmed Clams & Oysters from  Two Docks Shellfish

Place order with Two Docks by Thursday 9AM - Available for local pickup only on Friday or Saturday

Ingredients:

3 navel oranges
2 tbsps. of lime juice (fresh)
1 tbsp. cider vinegar
2 tbsps. extra-virgin olive oil
pinch of cayenne pepper
salt and freshly ground black pepper
1 small jicama (1lb) peeled, quartered and thinly sliced
2 (Hass) avocados, quartered lengthwise and thinly sliced
1 cup crumbled feta cheese
1/4 cup chopped cilantro

Directions:

Using a sharp knife, peel the oranges, removing all of the bitter white pith. Working over a small bowl, cut in between the membranes to release the sections.

Squeeze the membranes over a bowl to extract the juice. Whisk in the lime juice, vinegar, oil and cayenne; season with salt and pepper. Add the jicama and let stand for 15 minutes. Fold in the orange sections, avocado, feta and cilantro: serve.

Mixon Farms Facebook Page

Hours (November - April)

Note: Due to COVID-19 restrictions,  hours are as follows:

Mixon's Groveside Market,
Cafe & Gift Shoppe

Monday - Saturday: 10:00am to 3pm
Closed Sunday

Mixon Office Hours

Monday - Friday: 10:00am to 3pm
Closed Sunday

Hours (May - October)

Mixon's Groveside Market,
Cafe & Gift Shoppe

Monday - Saturday: 10:00am to 3pm  closed Sunday

Mixon Office Hours

Monday - Friday: 10:00am to 3pm (closed Sat. & Sun.)

Contact & Location

Phone: 800 608-2525
Email: custserv@mixon.com
Address: Mixon Fruit Farms,
2525 27th St. E.
Bradenton, FL 34208