Ingredients:

1/2 tbsp. Melted butter
1/2 cup sifted flour
1/2 tsp. Baking powder
2 oranges, peeled and sliced (1/4-inch thick)
1 egg, beaten well
1/4 cup milk
1 tsp. Sugar
1/4 tsp. Salt
Orange syrup
1/2 cup orange juice
1 tbsp. Grated orange rind
1 cup sugar

Directions:

Batter:
Mix beaten egg, milk and butter. Sift flour, baking powder, sugar and salt togethe stir into liquid. Sprinkle orange slices with sugar and dip in batter. Fry in deep fat at medium temperature. Serve with orange syrup*

Syrup:
Combine ingredients in small saucepan. Stir over medium heat until sugar dissolves
Cook 5 minutes.