6 cups shredded or chopped cabbage
1 cup chopped onion
1/2 cup mayonnaise
1/4 cup yellow or Dijon mustard
2-3 tbsp. grapefruit juice
1 large grapefruit, sectioned and cut into small pieces
In a large bowl combine cabbage and onion; toss to combine. Set aside.
In a small bowl whisk together mayonnaise, mustard and grapefruit juice.
Pour over cabbage mixture; stir until well-combined. Add grapefruit pieces; stir to combine.
Season with salt and pepper to taste. Cover and chill until ready to serve.
Serves: 12 (Makes about 3 1/2 cups)
Notes: Great on Hot Dogs!!